* Currently in preparation for sale
Producer: Takayuki Matsuda Variety: Goko Production area: Wazuka Town, Kyoto Prefecture Contents: 25g
Harvest date: May 23, 2025
Coverage period: 26 days
Coating method: Direct coating Stone-milled period:
Variety: Gokou Flavor: Creamy and sweet Umami: Rich Astringency: Almost none Aroma: Mellow Recommended for: Tea ceremony, tea ceremony, thick tea
This rare variety of tea is often used in the high-quality sencha known as " gyokuro ," and this rare tea leaf is used in 100% matcha. The aroma is mellow, befitting the name " Five Fragrances ," and the creamy flavor spreads from the first sip, making it hard to believe it is matcha. You'll be surprised by the moderate bitterness and umami flavor.
Enjoy the inherent charm and value of each tea variety, which can only be experienced with a single variety and single origin.
